COUNTRY
HOUSE ANTIQUES FOR SALE
ANGLO-INDIAN
SIDE TABLE
Very
fine Anglo-Indian (possibly Burmese) tripod occasional table
in Indian hardwood, finely carved with beautiful flowers,
fruits and plants.
Height
0.680, Diameter 0.540
Price
£950.00 (AF1)
DEFINING THE COUNTRY HOUSE
Subject to qualifications which are discussed below, a country
house will once have been the centrepiece of an agricultural
estate large enough to provide the landowner with sufficient
income to be accepted as a member of either the aristocracy
or the gentry. In the 19th century and earlier this generally
required an estate of at least a thousand acres (4 km²)
of land. A few landowners owned more than a hundred times
this minimum, and this inequality within the ruling class
is reflected in the range of country houses which were built.
A country house may be built in any architectural style. It
will probably have at least 25 rooms and at least 8,000 square
feet (740 m²) of floor space, including service rooms.
There are many designations which are used by a large number
of houses, such as "house", "hall", "castle",
"park", "palace", "court", "abbey",
"priory", or "grange", and this often
reveals something about its history, especially if it originated
before 1800. On the other hand, the name may have been chosen
on the whim of the owner, especially if the house was built
after 1800. For example, many country houses which are designated
"castle" never had any military purpose.
Most country houses have large grounds comprised of a garden
in the immediate vicinity of the house, and a larger park
beyond the garden which is grazed by animals, but also has
aesthetic and recreational purposes. Many of the finest gardens
in Britain are country house gardens.
A country house is typically several hundred metres from any
other houses, but it may be close to the centre of a village
or even close to the centre of a small town. (The larger the
settlement the larger the house will need to be to retain
its status as a "country house"-Alnwick Castle is
an example of a very large house which is in a town, but is
generally perceived to be a country house.)
On the other hand, some large houses in Britain that were
built in rural locations are now surrounded by suburban sprawl.
However, these may still be referred to as country houses
in some contexts, especially by architectural historians.
Syon Park in the suburbs of London is an example of this.
In Britain and Ireland, the term country house is not simply
a house in a rural location. It generally refers to a large
house, large enough to be regarded as a mansion, which was
built on an agricultural estate as the private residence of
the landowner. There are several types of smaller houses which
are common in the British countryside, but are not "country
houses" in the sense in which the term is generally used,
these include farmhouses, cottages, rectories, oast houses
and barn conversions; anyone who owns one of these and refers
to it as their "country house" is likely to be considered
extremely pretentious by most people in Britain. (Current
usage errs towards the opposite tendency of referring to medium-sized
homes in the country as "cottages", especially if
they are "second homes".)
The term stately home is closely related to "country
house", but it does not have quite the same meaning.
"Country house" is the term usually preferred by
architectural historians and by the owners of the houses.
On the other hand, the term "stately home" is frequently
used in the media, by tourist operators and members of the
public. When someone refers to a "stately home",
they are probably thinking of one of the largest and grandest
ten per cent of country houses, especially those which are
open to the public.
Who built the houses, and why
The architectural historian Mark Girouard argues in Life in
the English Country House, that country houses were essentially
"power houses" built to enhance the ability of the
owners to influence local and national politics. Some of the
great houses, such as Kedleston Hall and Holkham Hall, were
certainly built to impress and to dominate the landscape.
It should also be noted that not all country house builders
had an interest in politics, even in an informal sense. Nevertheless,
country houses often served as meeting places for the ruling
class to discuss, for example, election campaigns. Also, many
country house owners and members of their families served
as Lord Lieutenants and Justices of the Peace, and local courts
were still sometimes held in country houses well into the
19th century; this practice was a holdover from the Medieval
manor courts. Country-house-owning members of the aristocracy
and gentry continued, in diminishing degrees, to hold high
office into the twentieth century. Lord Carrington was perhaps
the last of this breed.
In the 19th Century, the political power of the landowning
class began its slow decline with the Great Reform Act of
1832, and the new class of industrialists slowly began, in
many cases, to eclipse the wealth of the aristocracy and gentry.
Many of these men bought or built new country houses, and
the previously vital link to land ownership was slowly eroded.
Some late 19th- and early 20th-century houses, such as Cragside,
were never supported by an agricultural estate.
The vast majority of country houses in Britain and Ireland
were built before 1914.
Life in the country house
Social structures
The country house was the centre of its own world, providing
employment to literally hundreds of people in the vicinity
of its estate. In previous eras, when state benefits were
unheard of, those working on an estate were among the most
fortunate, receiving secured employment and rent free accommodation.
At the summit of these fortunate people were the indoor staff
of the country house. Until the 20th century, unlike many
of their contemporaries, they slept in proper beds, wore well-made,
adequate clothes, received three proper meals a day and a
small wage. In an era when many still died for lack of medicine
or from malnutrition, the long working hours were a small
price to pay. The 2001 movie Gosford Park, set in 1932, accurately
recreated the stratified and repressed but secure atmosphere
of the English country house just surviving into the post-World
War I age.
The richer aristocrats owned more than one country house and
would visit each according to the season (grouse shooting
in Scotland, and pheasant shooting and fox hunting in England).
The Earl of Rosebery, for instance, had Dalmeny in Scotland,
Mentmore Towers in Buckinghamshire and another near Epsom
just for the racing season.
Old and new money
Changes in the country house lifestyle since 1830
In 1830 the first passenger railway in England was opened,
and within twenty years, most Britons had access to passenger
train service. This was an important event in the history
of the country house because travelling times within Britain
began to fall sharply. The introduction of the motor car in
the 20th century would accelerate this trend. The country
house served as a wonderful place for relaxing, hunting, and
running the country with one's equals at the end of the week.
So necessary was the country house deemed to be, that following
the election of the first Labour Government in 1921, Lord
Lee of Farham donated his country house Chequers to the nation
for the use of a Prime Minister who might not possess one
of his own. Chequers still fulfils that need today as do both
Chevening House and Dorneywood country houses, donated for
sole use of high ranking ministers of the crown.
The decline of the country house
The decline of the English country house began during the
Agricultural Depression of the 1870s and was dramatically
accelerated by World War I. The huge staff required to maintain
them had either left to fight and never return, departed to
work in the munitions factories, or to fulfil the void left
by the fighting men in other work places. On the cessation
of war, of those who returned, many left the countryside for
better paid jobs in towns. The final blow for many country
houses came following World War II, when many houses which
had been requisitioned by the government for use as barracks,
hospitals and the like were returned to the owners in poor
repair. Many of whom having lost their heirs, if not in the
immediately preceding war, then in World War I, were now paying
far higher rates of tax, and agricultural incomes from the
accompanying estates had dropped; thus, the solution appeared
to be to demolish the house and sell its stone, fireplaces,
and panelling. And this is exactly what happened to many of
Britain's finest houses.
The majority have fallen to the deprivations of modern life
and become schools, hospitals, and prisons. Reduced from being
'Stately Homes', they are neither stately nor homes. Many,
for example Cliveden and Hartwell House, have become luxury
hotels, and many more, less luxurious hotels. These are among
the fortunate few. In Britain during the 1950s and early 1960s
thousands of country houses were demolished.
The country house in recent years
At some point in recent decades-perhaps after the exhibition,
The Destruction of the Country House, at the Victoria and
Albert Museum in 1974, or after the election of the Thatcher
government in 1979 which led to reductions in taxes on the
rich-the precipitous decline of the British country house,
which many people, both sympathetic and hostile, had assumed
would continue until there were very few survivors, none of
them occupied as private residences, levelled off, and arguably
it has now been reversed. The role of the country house has
continued to evolve, however, and the link between country
houses and agriculture, the activity that gave birth to them,
grows less significant each year.
Today in Britain, country houses are in a variety of ownerships
and serve a variety of functions. Many, such as Montacute
House, West Wycombe Park, and Lyme Park, are owned by public
bodies including the National Trust and are open to the public
as museums as part of the "Stately home industry".
Some, including Wilton House and Chatsworth House and many
smaller houses such as Pencarrow in Cornwall and Rousham House
in Oxfordshire, are still owned by the families who built
them, retain their treasures and are open during summer months
to the public. A large number are still owned by an individual
and are not open to the public, but some of these have been
separated from their agricultural estates, and few houses
of the highest architectural or historic importance fall into
this category. Compton Wynyates and Badminton House are exceptions.
Easton Neston in Northamptonshire, one of the last of the
architecturally important country houses never to have been
opened to public viewing, was sold by Lord Hesketh in 2005.
According to "The Latest Country Houses" by John
Martin Robinson (1984), between 1875 and 1975 1,116 country
houses in the United Kingdom were destroyed, some quarter
of the total. The worst periods were after the First World
War and after the Second World War. The peak was in 1955,
when 76 houses were destroyed.
However, a number of country houses have been built since
1945 (more than 200 according to Robinson's estimate, perhaps
one third of the number lost in that time). Most have a functioning
agricultural estate, varying in size from a few hundred acres
to several thousands or more.
Few of these new houses have been distinguished either by
great size or architectural merit. However, important examples
include Eaton Hall, Cheshire (1971-1973 for the Duke of Westminster),
Garrowby Hall, Yorkshire (1982 for the Earl of Halifax), and
Sunninghill Park, Ascot (1988-1990 for the Duke of York).
Today owning a 'Country House' can be a mixed blessing. Usually
listed as a building of historic interest, they can only be
maintained under Government supervision, often interpreted
by the owners as interference as it is usually the most costly
method that the Government inspectors insist upon. This system
does, however, ensure that all work is correctly and authentically
done; the negative side is that many owners cannot afford
the work, so a roof remains leaking for the sake of a cheap
roof tile.
For all the hardships of owning a country house, many people
still aspire to own one. Those that do often labour night
and day to retain the houses they feel privileged to have
inherited.
The English Country House
The English country house is generally accepted as a large
house or mansion, once in the ownership of an individual who
also most likely owned another great house in the West End
of London. Hence one moved from one's town house to one's
country house. Country houses and stately homes are sometimes
confused-while a country house is always in the country, a
stately home can also be in a town. Apsley House, built for
the Duke of Wellington at the corner of Hyde Park ('No. 1,
London' it was called), is one example. Other country houses
such as Ascott in Buckinghamshire were deliberately designed
not to be stately, and to harmonise with the landscape, while
some of the great houses such as Kedleston Hall and Holkham
Hall were built as "power houses" to impress and
dominate the landscape, and were certainly intended to be
"stately homes". Today many former "stately
homes", while still country houses, are far from stately
and most certainly not homes.
The country house was not just a weekend retreat for aristocrats,
but often a full time residence for the minor gentry who were
a central node in the "squirearchy" that ruled Britain
until the Reform Act of 1832 (as documented in The Purefoy
Letters, 1735-53 by L G Mitchell). Even some of the formal
business of the shire was transacted in the Hall.
Evolution of the English country house
The country houses of England have evolved over the last 500
years. Before this time larger houses were more often than
not fortified, reflecting the position of their owners as
war lords or at least keepers of the peace. The Tudor period
of stability in the country saw the first of the large unfortified
mansions. Henry VIII's policy of the Dissolution of the Monasteries
saw many former ecclesiastical properties turned over to the
King's favourites, who then converted them into private country
houses. Woburn Abbey, Forde Abbey and many other mansions
with Abbey or priory in their name often date from this period
as private houses.
It was during the later half of the reign of Elizabeth I and
her successor James I that the first architect designed mansions,
thought of today as epitomising the English country house,
began to make their appearance. Burghley House, Longleat House,
and Hatfield House are perhaps amongst the most well known.
Hatfield House was one of the first houses in England to show
the Italianate influences of the renaissance, which was eventually
to see the end of the hinting-at-castle-architecture "turrets
and towers" Gothic style. By the reign of Charles I,
Inigo Jones and his form of Palladianism had changed the face
of British domestic architecture completely. While there were
later various Gothic Revival styles, the Palladian style in
various forms, interrupted briefly by baroque, was to predominate
until the late 18th century. When influenced by ancient Greek
styles, it gradually evolved into the neoclassicism championed
by such architects as Robert Adam.
Some of the best known of England's country houses tend to
have been built by one architect at one particular time: Montacute
House, Chatsworth House, and Blenheim Palace are examples.
It is interesting that while the latter two are ducal palaces,
Montacute, although built by a Master of the Rolls to Queen
Elizabeth I, spent the next 400 years in the occupation of
his descendents who were Gentry without a London townhouse,
rather than aristocracy. They finally ran out of funds in
the early 20th century.
However, the vast majority of the lesser-known English country
houses, often owned by both gentry and aristocracy, are an
evolution of one or more styles with facades and wings in
various styles in a mixture of high architecture, often as
interpreted by a local architect or surveyor and determined
by practicality as much as the whims of architectural taste.
An example might be Brympton d'Evercy in Somerset, a house
of many periods that is unified architecturally by the continuing
use of the same mellow local Ham Hill stone.
The fashionable William Kent redesigned Rousham House only
to have it quickly and drastically altered to accommodate
space for the owners twelve children. Canons Ashby, home to
poet John Dryden's family, exemplifies this: a medieval farmhouse
enlarged in the Tudor era around a courtyard, given grandiose
plaster ceilings in the Stewart period and then given Georgian
facades in the 18th century. The whole is a glorious mismatch
of styles and fashions which seamlessly blend together-this
could be called the true English country house. Wilton House,
one of England's grandest houses, is in a remarkably similar
vein. Except while the Drydens, mere squires, at Canons Ashby
employed a local architect, at Wilton the mighty Earls of
Pembroke employed the finest architects of the day: first
Holbein, a 150 years later Inigo Jones, and then Wyatt followed
by Chambers. Each employed a different style of architecture,
seemingly unaware of the design of the wing around the next
corner. These varying "improvements", often criticised
at the time, today are the qualities which make English country
houses unique. No where else in the world would an elite class
have allowed, or indeed pursued, such an indifference to style.
The inhabitants of the English country house have become collectively
referred to as the Ruling class, because this is exactly what
they did in varying degrees, whether by holding high political
influence and power in national government or in the day-to-day
running of their own localities in such offices as magistrates,
or occasionally even clergy. These aristocrats continued,
in diminishing degrees, to frequently hold the highest offices
until well into the second half of the 20th century. Sir Winston
Churchill and Sir Alec Douglas-Home were the last Prime Ministers
to spring from this class. So necessary was the country house
deemed to be that following the election of the first Labour
Government in 1921, Viscount Lee of Fareham donated his country
house Chequers to the nation for the use of a Prime Minister
who might not possess one of his own. Chequers still fulfils
that need today as do both Chevening House and Dorneywood
country houses, donated for sole use of high-ranking ministers
of the crown.
Zenith of the English country house
During the 18th and 19th centuries to the highest echelons
of British society the country house served as a place for
relaxing, hunting and running the country with one's equals
at the end of the week. However, there were many Squires who
lived permanently on their country estates, seldom visiting
London at all. The country house was the centre of its own
world, providing employment to literally hundreds of people
in the vicinity of its estate. In previous eras when state
benefits were unheard of, those working on an estate were
among the most fortunate, receiving secured employment and
rent-free accommodation. At the summit of these fortunate
people was the indoor staff of the country house. Until the
20th century, unlike many of their contemporaries, they slept
in proper beds, wore well-made adequate clothes and received
three proper meals a day, plus a small wage. In an era when
many still died for lack of medicine or malnutrition, the
long working hours were a small price to pay. The film Gosford
Park, the reality series The Edwardian Country House and some
episodes of the TV series Upstairs, Downstairs accurately
recreated the stratified and repressed but secure atmosphere
of the English country house just surviving into the age of
the automobile.
Many aristocrats owned more than one country house and would
visit each according to the season: Grouse shooting in Scotland,
pheasant shooting and fox hunting in England. The Earl of
Rosebery, for instance, had Dalmeny in Scotland, Mentmore
Towers in Buckinghamshire and another near Epsom just for
the racing season.
Decline
The slow decline of the English country house coincided with
the rise of modern industry, which provided alternate means
of employment for large numbers of people and contributed
to upwardly mobile middle classes, but its ultimate demise
began immediately following World War I. The huge staff required
to maintain them had either left to fight and never return,
departed to work in the munitions factories, or to fulfil
the void left by the fighting men in other workplaces. Of
those who returned with the cessation of war, many left the
countryside for better-paid jobs in towns. The final blow
for many country houses came following World War II; having
been requisitioned during the war, they were returned to the
owners in poor repair. Many of whom having lost their heirs,
if not in the immediately preceding war then in World War
I, were now paying far higher rates of tax, and agricultural
incomes from the accompanying estates had dropped. Thus, the
solution appeared to be to demolish the house and sell its
stone, fireplaces, and panelling. And this is exactly what
happened to many of Britain's finest houses.
Today in Britain, country houses provide for a variety of
needs. Many such as Montacute House, West Wycombe Park and
Lyme Park are owned by public bodies, including the National
Trust, and are open to the public as museums as part of the
so-called "Stately home industry". Some, including
Wilton House and Chatsworth House, and many smaller houses
such as Pencarrow in Cornwall and Rousham House in Oxfordshire
are still owned by the families who built them, retain their
treasures and are open during summer months to the public.
Fewer still are owned by the original families and are not
open to the public: Compton Wynyates is one. Easton Neston
in Northamptonshire, one of the last of the architecturally
important country houses never to have been opened to public
viewing, has just (2004) been offered for sale by Lord Hesketh
Today's English country house
The majority have fallen to the deprivations of modern life
and become schools, hospitals, and prisons. Reduced from being
"Stately Homes", they are neither stately nor homes.
Many, for example, Cliveden and Hartwell House, have become
luxury hotels and many more less luxurious hotels. These are
among the fortunate few. In Britain during the 1950s and early
1960s, thousands of country houses were demolished.
Today owning a "Country House" can be a mixed blessing.
Usually listed as a building of historic interest, they can
only be maintained under Government supervision, often interpreted
by the owners as interference as it is usually the most costly
method that the Government inspectors insist upon. This system
does, however, ensure that all work is correctly and authentically
done. The negative side is that many owners cannot afford
the work, so a roof remains leaking for the sake of a cheap
roof tile.
For all the hardships of owning a country house, many people
still aspire to own one. Those that do often labour night
and day to retain the houses they feel privileged to have
inherited.
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